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FICTGoat Cheese Ham Roll

Recipes

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Provided by FICT (French Federation of Charcuterie and Catering Industries)



IngredientsInstructions
  • 4 slices of cooked ham
  • 6 cups (150 g) arugula
  • 4 tbsp. (60 ml) dressing
  • 1 small red bell pepper
  • 1 small yellow bell pepper
  • 2 garlic cloves
  • 1 box of fresh goat cheese
  • Chopped chives (set aside 8 sprigs)
  • Salt and pepper




  1. Wash the arugula and dry it well. Place it in a salad bowl and toss with dressing.
  2. Cut the bell peppers into strips.
  3. Peel the garlic cloves. Chop them finely or crush them with a garlic press.
  4. In a bowl, combine the goat cheese, garlic, chopped chives, salt and pepper. Mix well.
  5. Cut the slices of ham into quarters, lengthwise. Spread the mixture over them. Roll each piece over itself and hold it in place with a sprig of chive.
  6. Arrange ham bites on a serving platter. Decorate with bell pepper strips. Serve chilled with arugula salad.


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Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or FranceAgriMer. Neither the European Union nor the granting authority can be held responsible for them.

European Taste Experience – Bon Appétit

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